Iced Coffee Tip: Coffee on the (Coffee) Rocks

Since it is still warm enough to enjoy iced coffee, we have a simple tip to keep the flavor in that cup.  Since the iced cubes can dilute the coffee as they melt, you could be left with a weak and watery coffee drink.

MarthaStewart.com recommends making a batch of coffee ice cubes.  As the coffee cubes melt, extra coffee is infused into the mix and they wont dilute, but instead will enhance, your drink!  The same trick can be used for iced tea or any cold drink.  That is, make ice cubes out of whatever you are drinking to help extend the flavor and the experience of the iced drink.

As always, enjoy better coffee!

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